Jul 14 2026
RestaurantsGOLDEN SAIGON RestaurantCombination Of Two Choices Of Meat With Shrimp Recipe

Combination Of Two Choices Of Meat With Shrimp Recipe

Time1h
Serves4

Make Combination Of Two Choices Of Meat With Shrimp Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Meat and Seafood

Method

Preparation

  1. 1

    Marinating the Meats

    In a large bowl, combine the chicken breast and beef sirloin. Prepare a marinade by mixing 1/4 cup of olive oil, 3 tablespoons of soy sauce, 2 tablespoons of lemon juice, and minced garlic. Pour the marinade over the meats, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.

  2. 2

    Preparing the Shrimp

    In a separate bowl, season the shrimp with salt, pepper, and a squeeze of lemon juice. Set aside for 15 minutes to absorb the flavors.

  3. 3

    Cooking the Meats

    Heat a grill or skillet over medium-high heat. Remove the marinated chicken and beef from the refrigerator. Grill the chicken for about 6-7 minutes per side until fully cooked (internal temperature of 165°F). Grill the beef for about 4-5 minutes per side for medium-rare. Once cooked, remove from heat and let rest for 5 minutes, then slice into strips.

  4. 4

    Cooking the Shrimp

    In the same skillet, add a little more olive oil if needed and sauté the shrimp over medium heat for about 3-4 minutes until they turn pink and opaque. Do not overcook.

  5. 5

    Combining the Ingredients

    In a serving platter, arrange the sliced chicken and beef. Top with the sautéed shrimp. Garnish with chopped fresh parsley and lemon wedges.

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