Chicken & Broccoli Recipe
Make Chicken & Broccoli Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Sauce Ingredients
Garnish (optional)
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breasts into bite-sized pieces and season with black pepper.
- 2
Prepare the Broccoli
Wash the broccoli florets and cut them into smaller pieces if necessary.
- 3
Mix the Sauce
In a bowl, combine the soy sauce, minced garlic, minced ginger, cornstarch, chicken broth, and sesame oil. Mix well until the cornstarch is dissolved.
Cooking
- 4
Cook the Chicken
In a large skillet or wok, heat a bit of oil over medium-high heat. Add the seasoned chicken pieces and sauté until they are golden brown and cooked through, about 5-7 minutes.
- 5
Add the Broccoli
Add the broccoli florets to the skillet with the chicken. Stir-fry for an additional 3-4 minutes until the broccoli is bright green and tender-crisp.
- 6
Add the Sauce
Pour the sauce mixture over the chicken and broccoli. Stir well to coat everything evenly. Cook for another 2-3 minutes until the sauce thickens and bubbles.
Serving
- 7
Plate the Dish
Transfer the chicken and broccoli to a serving dish. If desired, sprinkle with sesame seeds and chopped green onions for garnish.
- 8
Serve
Serve hot over rice or noodles, if desired.
