Jul 14 2026
RestaurantsGOLDEN SAIGON RestaurantBeef & Broccoli Recipe

Beef & Broccoli Recipe

Time30m
Serves4

Make Beef & Broccoli Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Protein

Vegetables

Seasoning

Method

Preparation

  1. 1

    Slice the Beef

    Thinly slice the beef against the grain into strips.

  2. 2

    Prepare Broccoli

    Wash and cut the broccoli into bite-sized florets.

  3. 3

    Mix Sauce

    In a bowl, combine soy sauce, oyster sauce, cornstarch, water, sesame oil, and brown sugar. Whisk until well combined.

Cooking

  1. 4

    Cook the Beef

    Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the sliced beef and season with salt and black pepper. Stir-fry for 3-4 minutes until browned and cooked through. Remove the beef from the skillet and set aside.

  2. 5

    Stir-fry Broccoli and Onions

    In the same skillet, add the remaining tablespoon of vegetable oil. Add the sliced onion and minced garlic, and stir-fry for 1 minute until fragrant. Then add the broccoli florets and stir-fry for about 4-5 minutes until they are bright green and tender-crisp.

  3. 6

    Combine Everything

    Return the cooked beef to the skillet with the broccoli and onion. Pour the prepared sauce over the mixture and stir well to coat everything evenly. Cook for an additional 2-3 minutes until the sauce thickens.

Serving

  1. 7

    Serve the Dish

    Serve the beef and broccoli hot over steamed rice or noodles as desired.

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