Maple Walnut Recipe
Make Maple Walnut Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Nuts
Sweetener
Spices
Oil
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare Baking Sheet
Line a baking sheet with parchment paper to prevent sticking.
- 3
Chop Walnuts
Roughly chop the walnuts into smaller pieces for even roasting.
Mixing
- 4
Combine Ingredients
In a large mixing bowl, combine the chopped walnuts, maple syrup, cinnamon, salt, and vegetable oil. Stir until the walnuts are well coated.
Baking
- 5
Spread on Baking Sheet
Spread the coated walnuts in a single layer on the prepared baking sheet.
- 6
Bake Walnuts
Bake in the preheated oven for 15-20 minutes, stirring halfway through, until the walnuts are golden brown and fragrant.
- 7
Cool and Store
Remove from the oven and let the walnuts cool completely on the baking sheet before transferring them to an airtight container for storage.
