Jul 13 2026
RestaurantsGoldenrod RestaurantChicken Wings Recipe

Chicken Wings Recipe

Time1h
Serves4

Buffalo or BBQ style

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Ingredients

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Main Ingredients

BBQ Sauce

Method

Preparing the Chicken Wings

  1. 1

    Preheat Oven

    Preheat your oven to 400°F (200°C).

  2. 2

    Season Wings

    In a large mixing bowl, add the chicken wings and season with salt and black pepper. Toss until evenly coated.

Cooking the Chicken Wings

  1. 3

    Arrange Wings

    Place the seasoned chicken wings on a baking sheet lined with parchment paper, ensuring they are spread out evenly.

  2. 4

    Bake Wings

    Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.

Making the Buffalo Sauce

  1. 5

    Prepare Buffalo Sauce

    In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce, garlic powder, Worcestershire sauce, and cayenne pepper. Stir well and simmer for 5 minutes.

Making the BBQ Sauce

  1. 6

    Prepare BBQ Sauce

    In a separate bowl, combine BBQ sauce, honey, and apple cider vinegar. Mix well until smooth.

Tossing the Wings

  1. 7

    Toss Wings

    Once the wings are done baking, remove them from the oven. For Buffalo style, toss the wings in the prepared Buffalo sauce. For BBQ style, toss the wings in the BBQ sauce.

Serving

  1. 8

    Serve

    Serve the wings hot with your choice of dipping sauce and celery sticks on the side.

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