Jul 13 2026
Restaurants›Goldenrod Restaurant›Cheeseburger Recipe

Cheeseburger Recipe

Time30m
Serves2

Make Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Burger Assembly

Method

Prepare the Burger Patties

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until combined; do not overwork the meat.

  2. 2

    Form the Patties

    Divide the meat mixture into two equal portions and shape them into patties, about 3/4 inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.

Cook the Patties

  1. 3

    Preheat the Grill or Skillet

    Preheat your grill or a skillet over medium-high heat.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt the cheese.

Assemble the Burger

  1. 5

    Toast the Buns (optional)

    If desired, lightly toast the burger buns on the grill or in the skillet until golden brown.

  2. 6

    Add the Toppings

    On the bottom half of each bun, layer a leaf of lettuce, the cooked patty with melted cheese, a slice of tomato, pickles, ketchup, and mustard.

  3. 7

    Finish the Burger

    Place the top half of the bun over the assembled ingredients and press down gently to secure.

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