Jul 13 2026
RestaurantsGoldenrod RestaurantBanana Frappe Recipe

Banana Frappe Recipe

Time15m
Serves2

Make Banana Frappe Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavor Enhancers

Garnish (Optional)

Method

Preparation

  1. 1

    Peel the ripe bananas and break them into smaller pieces for easy blending.

  2. 2

    Gather all the ingredients listed in the Base Ingredients, Flavor Enhancers, and Garnish sections.

Blending

  1. 3

    Blend the Ingredients

    In a blender, combine the bananas, milk, vanilla ice cream, honey or sugar, vanilla extract, cinnamon powder, and ice cubes. Ensure the lid is secured tightly.

  2. 4

    Blend Until Smooth

    Blend the mixture on high speed until smooth and creamy. This should take about 1-2 minutes.

Serving

  1. 5

    Pour and Garnish

    Pour the banana frappe into tall glasses. If desired, top with whipped cream, sprinkle chopped nuts, and drizzle chocolate syrup over the top.

  2. 6

    Enjoy!

    Serve immediately with a straw and enjoy your refreshing banana frappe!

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