Fruit Cobbler Recipe

Inspired by Golden Corral Buffet & Grill

Time45m

Serves6

Warm fruit cobbler served with ice cream.

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Ingredients

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Method

Assembly and Baking

Combine and Bake

Preheat the oven to 350°F (175°C). Pour the macerated fruit mixture into a greased baking dish. Drop spoonfuls of the cobbler topping over the fruit. Bake for 30-35 minutes or until the topping is golden brown and the fruit is bubbly. Serve warm with ice cream.