Restaurants›Glo Restaurant + Lounge›TURKEY BACON CLUB Recipe

TURKEY BACON CLUB Recipe

Inspired by Glo Restaurant + Lounge

Time35m

Serves4

Cranberry apple chutney, garlic aioli, brie cheese, lettuce, tomato, caramelized onions.

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Ingredients

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Method

Preparation

1

Cook Bacon

In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Drain on paper towels.

2

Caramelize Onions

In the same skillet, add sliced onions and cook over low heat until they are soft and caramelized, about 15-20 minutes. Stir occasionally.

3

Prepare the Bread

Toast the slices of bread until golden brown.

Assembly

4

Build the Sandwich

On one slice of toasted bread, spread a layer of garlic aioli. Add a layer of lettuce, followed by turkey, bacon, brie cheese, caramelized onions, slices of tomato, and a generous scoop of cranberry apple chutney. Top with another slice of bread.

5

Serve

Cut the sandwich in half and serve immediately.

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