Turkey Bacon Club Recipe
Recipe information
Make Turkey Bacon Club in just 35m. Cranberry apple chutney, garlic aioli, brie cheese, lettuce, tomato, caramelized onions.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Main Ingredients
Preparation
1. Cook Bacon
In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Drain on paper towels.
2. Caramelize Onions
In the same skillet, add sliced onions and cook over low heat until they are soft and caramelized, about 15-20 minutes. Stir occasionally.
3. Prepare the Bread
Toast the slices of bread until golden brown.
Assembly
4. Build the Sandwich
On one slice of toasted bread, spread a layer of garlic aioli. Add a layer of lettuce, followed by turkey, bacon, brie cheese, caramelized onions, slices of tomato, and a generous scoop of cranberry apple chutney. Top with another slice of bread.
5. Serve
Cut the sandwich in half and serve immediately.
Local Coupons
No local coupons found for this recipe's ingredients.