Philly Chicken Sub Recipe
Comes with cheese, onions, mushrooms, and bell peppers.
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Ingredients
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Main Ingredients
Vegetables
Condiments & Seasonings
Method
Preparation
- 1
Prepare the Chicken
Start by cutting the chicken breast into thin strips. Season the strips with garlic powder, salt, and black pepper.
- 2
Cooking
- 3
Cook the Chicken
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the seasoned chicken strips and cook until golden brown and cooked through, about 5-7 minutes. Remove from skillet and set aside.
- 4
Sauté the Vegetables
In the same skillet, add the remaining tablespoon of olive oil. Add the sliced onions, mushrooms, and bell peppers. Sauté until they are tender and caramelized, about 5-6 minutes.
- 5
Assembly
- 6
Assemble the Sub
Slice the sub rolls open and spoon the chicken and vegetable mixture into each roll. Serve hot.