Buffalo Chicken Recipe
Spicy Chicken, Buffalo Sauce, Mozzarella & red pepper flakes.
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Ingredients
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Buffalo Chicken Ingredients
Method
Preparation Directions
- 1
Prepare the Chicken
Preheat your oven to 375°F (190°C). Season the chicken breasts with olive oil, salt, and black pepper. Place them in a baking dish.
- 2
Add Buffalo Sauce
Pour the buffalo sauce over the seasoned chicken, ensuring they are well-coated.
- 3
Bake the Chicken
Cover the baking dish with aluminum foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- 4
Add Cheese and Red Pepper Flakes
Remove the foil, sprinkle mozzarella cheese and red pepper flakes on top of the chicken. Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- 5
Serve
Remove from the oven and let it cool for a few minutes. Serve hot and enjoy.