Jul 14 2026
RestaurantsGIA MIA NapervilleBbq Pie Recipe

Bbq Pie Recipe

Inspired by GIA MIA Naperville
Time50m
Serves6

Sweet BBQ Sauce | Roasted Chicken | Basil | Bacon | Onion

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

BBQ Pie Ingredients

Method

BBQ Pie Directions

  1. 1

    Prepare the Dough

    Preheat your oven to 425°F (220°C). Roll out the pizza dough on a floured surface to fit your pie pan.

  2. 2

    Cook the Onions

    In a skillet, heat the olive oil over medium heat. Add the diced onion, salt, and pepper, and sauté until the onions are translucent, about 5 minutes.

  3. 3

    Mix the Filling

    In a large bowl, combine the shredded roasted chicken, sweet BBQ sauce, chopped basil, cooked bacon, and sautéed onions. Mix well.

  4. 4

    Assemble the Pie

    Place the rolled-out pizza dough in the pie pan. Pour the BBQ chicken mixture into the crust and spread it evenly. Top with shredded mozzarella cheese.

  5. 5

    Bake the Pie

    Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown and the cheese is bubbly.

  6. 6

    Serve

    Allow the BBQ pie to cool for a few minutes before slicing. Serve warm and enjoy!

More from GIA MIA Naperville