Highlandtown Chicken Salad Recipe
Chicken, toasted almonds, red grapes & tarragon on Kalamata olive bread, offered with lemon orzo pasta salad (with pine nuts)
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Ingredients
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Highlandtown Chicken Salad
Method
Preparation
- 1
Make the Chicken Salad
In a large bowl, combine the diced chicken, toasted almonds, halved red grapes, and chopped tarragon.
- 2
Add Dressing
In a separate small bowl, mix together the mayonnaise, lemon juice, salt, and pepper. Pour this mixture over the chicken salad and stir until everything is well coated.
- 3
Prepare the Bread
Toast the slices of Kalamata olive bread until golden brown.
- 4
Assemble the Dish
Spoon the chicken salad onto the toasted bread slices and serve immediately.