Jul 14 2026
Restaurants›Gertrude's›Country Breakfast Platter [gf] Recipe

Country Breakfast Platter [gf] Recipe

Inspired by Gertrude's
Time25m
Serves1

Two country fresh eggs prepared anywhichway, choice of home fries or cheddar pearl hominy, and choice of Chicken Sausage, Virginia Ham, Scrapple or Smoked Bacon

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Protein

    In a skillet over medium heat, add butter or oil. Cook your choice of protein (chicken sausage, Virginia ham, scrapple, or smoked bacon) until browned and heated through, about 4-5 minutes. Remove from skillet and set aside.

  2. 2

    Cook the Home Fries or Cheddar Pearl Hominy

    In the same skillet, add home fries or cheddar pearl hominy and cook until golden and crispy, about 8-10 minutes. Season with salt and pepper to taste.

  3. 3

    Cook the Eggs

    In a separate pan, crack the eggs and cook them to your preference (scrambled, fried, or poached). Season with salt and pepper.

  4. 4

    Assemble the Platter

    On a large plate, arrange the cooked eggs, home fries or cheddar pearl hominy, and your choice of protein. Serve hot.

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