Caesar Salad [gfo] Recipe
Romaine, aged Parmesan, herbed croutons, anchovies, our signature Caesar dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Dressing
In a bowl, whisk together olive oil, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper until well combined.
- 2
Chop the Romaine
Wash and chop the Romaine lettuce into bite-sized pieces and place it in a large salad bowl.
- 3
Add the Cheese and Croutons
Grate or shave the aged Parmesan cheese and add it to the bowl along with the herbed croutons.
- 4
Incorporate Anchovies
Chop the anchovy fillets and sprinkle them over the salad.
- 5
Dress the Salad
Pour the prepared Caesar dressing over the salad and toss gently to combine all ingredients evenly.
- 6
Serve
Serve immediately with extra Parmesan and croutons on top if desired.