Smoked Bacon Or Breakfast Sausage* Recipe

Time20m

Serves1

Choice of four slices premium smoked bacon, four link sausage, or two patty sausage.

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Ingredients

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1
Prepare the Bacon
Lay the four slices of premium smoked bacon on a cold skillet in a single layer.
2
Cook the Bacon
Turn the heat to medium and cook the bacon for 6-8 minutes, flipping occasionally until crispy and browned.
3
Drain and Serve
Once cooked, remove the bacon from the skillet and place it on a paper towel to drain excess grease. Serve immediately.

4
Prepare the Sausage
If using sausage links, prick the sausages a few times with a fork to prevent bursting during cooking.
5
Cook the Sausage Links
In a skillet over medium heat, add the four sausage links. Cook for 10-12 minutes, turning occasionally until browned and cooked through.
6
Cook the Sausage Patties
In a separate skillet over medium heat, add the two sausage patties. Cook for 5-7 minutes on each side until browned and cooked through.
7
Drain and Serve
Remove the sausages from the skillet and place them on a paper towel to drain excess grease. Serve immediately.