Fellin' Fruity Recipe
Your choice of Sweet Cream Pancakes, Fluffy French Toast or Sugar Pearl Waffle stack. Topped with your choice of strawberry or blueberry topping and whipped cream.
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Ingredients
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Pancake Batter
French Toast Batter
Waffle Batter
Fruit Topping
Whipped Cream
Method
Pancake Preparation
- 1
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
- 2
- 3
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.
- 4
Cook Pancakes
Heat a non-stick skillet or griddle over medium heat. Melt a tablespoon of butter, then pour 1/4 cup of batter for each pancake. Cook until bubbles form, then flip and cook until golden brown.
French Toast Preparation
- 5
- 6
Dip Bread
Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- 7
Waffle Preparation
- 8
Mix Dry Ingredients
In a bowl, whisk together flour, sugar, baking powder, and salt.
- 9
- 10
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined.
- 11
Cook Waffles
Preheat your waffle iron. Grease it lightly with oil or cooking spray. Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions, until golden brown.
Fruit Topping Preparation
Whipped Cream Preparation
- 14
Whip Cream
In a mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Whip until soft peaks form.
