Uncle Bryan Burger Recipe
Make Uncle Bryan Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Patty
Toppings
Bun
Method
Preparing the Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty, about 3/4 inch thick.
- 3
- 4
- 5
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Assembling the Burger
- 6
Prepare the Bun
While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.
- 7
Layer the Ingredients
On the bottom half of each bun, place a layer of lettuce, followed by the cooked patty with melted cheese, then add slices of tomato and pickles.
- 8
- 9
Finish Assembling
Place the top half of the bun on each burger and press down gently to secure.