Gluten Free Brothers Golden Prairie Path Recipe
Recipe information
Make Gluten Free Brothers Golden Prairie Path in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Dry Ingredients
Wet Ingredients
Add-ins
Preparation
1. Preheat the Oven
Preheat your oven to 350°F (175°C) and prepare a baking pan by greasing it or lining it with parchment paper.
2. Mix Dry Ingredients
In a large bowl, whisk together gluten-free all-purpose flour, baking powder, salt, ground cinnamon, and sugar until well combined.
3. Combine Wet Ingredients
In a separate bowl, mix the almond milk, vegetable oil, vanilla extract, and the egg (or flax egg) until smooth.
4. Combine Mixtures
Pour the wet mixture into the dry ingredients and stir until just combined. Do not overmix.
5. Add-in Extras
Gently fold in the chopped pecans and dried cranberries into the combined batter.
Baking
6. Pour into Baking Pan
Transfer the batter into the prepared baking pan and spread it out evenly.
7. Bake
Place the baking pan in the preheated oven and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
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