Chicken Wings Recipe
Your choice of sauce: buffalo, barbecue, or garlic parmesan.
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Ingredients
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Wings
Buffalo Sauce
Barbecue Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Preheat your oven to 400°F (200°C).
- 2
In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
- 3
Spread the wings in a single layer on a baking sheet lined with parchment paper.
Cooking
- 4
Bake the Wings
Bake the wings for 40-45 minutes, turning halfway through, until they are crispy and cooked through.
Sauce Preparation
- 5
Buffalo Sauce
In a small saucepan over medium heat, melt the butter and then stir in the hot sauce and garlic powder. Mix until well combined.
- 6
Barbecue Sauce
Simply open the barbecue sauce bottle and set aside.
- 7
Garlic Parmesan Sauce
In a small saucepan over medium heat, melt the butter and add minced garlic. Sauté until fragrant, then remove from heat and stir in the Parmesan cheese and chopped parsley.
Serving
- 8
Once the wings are cooked, toss them in your choice of sauce: buffalo, barbecue, or garlic parmesan.
- 9
Serve immediately with celery sticks and blue cheese or ranch dressing if desired.
