Chicken Tenders Recipe
Chicken tenders with a light honey breading. Served with french fries & your choice of sauce.
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Ingredients
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Chicken Tenders
Method
Preparation
- 1
Prepare Chicken
Cut the chicken breasts into strips and season with salt, pepper, paprika, and garlic powder.
- 2
- 3
Bread the Chicken
Dip each chicken strip into the flour, then into the egg, and finally coat with the breadcrumb mixture.
- 4
Heat Oil
In a large skillet, heat oil over medium-high heat.
- 5
Fry Chicken Tenders
Fry the breaded chicken strips in the hot oil until golden brown and cooked through, about 4-5 minutes per side.
- 6
Cook French Fries
While chicken is frying, prepare french fries according to package instructions.
- 7
Serve
Remove chicken tenders and fries from the heat and drain excess oil. Serve with your choice of dipping sauce.
