Name: Gaku Ramens Chicken Teriyaki Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Japanese
Ingredients: 4 pieces Chicken breast; 1 cup Teriyaki sauce; 4 cups Cooked rice; 2 pieces Green onions; 2 tbs Sesame seeds

Hot sake (S)

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Grilled chicken glazed with teriyaki sauce, served with rice.

Preheat the grill to medium-high heat. Season the chicken breasts with salt and pepper.

Prepare the Chicken

Place the chicken in a bowl and pour half of the teriyaki sauce over it. Let it marinate for at least 30 minutes.

Marinate

Grill the chicken for about 6-8 minutes on each side, or until fully cooked and juices run clear. Brush with additional teriyaki sauce during the last few minutes of grilling.

Grill the Chicken

While the chicken is grilling, heat the cooked rice if necessary and set aside.

Prepare the Rice

Once the chicken is cooked, slice it and serve it over a bed of rice. Drizzle with remaining teriyaki sauce and garnish with sliced green onions and sesame seeds.

Serve

Chicken breast

Teriyaki sauce

Cooked rice

Green onions

Sesame seeds

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Make Chicken Teriyaki Recipe in just 1h . Grilled chicken glazed with teriyaki sauce, served with rice.

Chicken Teriyaki Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Chicken

Marinate

Grill the Chicken

Prepare the Rice

Serve

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