Orange Juice Recipe

Preparation

1. 1

   Select Oranges

   Choose 6 ripe oranges that are firm and heavy for their size. This indicates that they are juicy.

2. 2

   Wash Oranges

   Rinse the oranges under cool running water to remove any dirt or pesticides. Pat them dry with a clean towel.

3. 3

   Cut Oranges

   Using a sharp knife, cut each orange in half horizontally. This will make juicing easier.

4. 4

   Juice Oranges

   Using a manual or electric juicer, press each orange half to extract the juice. Collect the juice in a clean container.

5. 5

   Strain Juice (Optional)

   If you prefer pulp-free juice, pour the freshly squeezed juice through a fine mesh strainer into another container.

6. 6

   Serve

   Pour the orange juice into glasses and serve immediately. Enjoy your fresh orange juice!