Name: Fun noodle bars Vegetable Chow Mein Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 1 medium Onion; 1 medium Bell pepper; 1 cup Bean sprouts; 2 cups Napa cabbage; 1 cup Broccoli florets; 3 stalks Scallions; 1 medium Carrot; 3 tablespoons Soy sauce; 2 tablespoons Vegetable oil; 2 cloves Garlic; 1 teaspoon Ginger; 1 teaspoon Sesame oil; to taste Salt; to taste Pepper; 8 ounces Chow mein noodles

PUEBLO VIDA HEF

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

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Guacamole

Onion, bell pepper, bean sprout, napa cabbage, broccoli, scallion, carrot

Chop the onion, bell pepper, carrot, and scallions. Cut the napa cabbage into thin strips and break the broccoli into small florets. Mince the garlic and ginger.

Prepare the Ingredients

Bring a large pot of water to a boil. Add chow mein noodles and cook according to package instructions until al dente. Drain and set aside.

Cook the Noodles

In a large wok or skillet, heat vegetable oil over medium-high heat. Add minced garlic and ginger, and sauté for 30 seconds until fragrant. Add onion, bell pepper, carrot, and broccoli, and stir-fry for about 3-4 minutes.

Stir-fry the Vegetables

Stir in napa cabbage and bean sprouts, and cook for another 2-3 minutes until the vegetables are tender but still crisp.

Add Cabbage and Bean Sprouts

Add the cooked chow mein noodles to the wok. Pour in soy sauce and sesame oil, and toss everything together until well combined. Cook for an additional 2 minutes.

Combine with Noodles

Season with salt and pepper to taste. Garnish with sliced scallions and serve hot.

Season and Serve

Onion

Bell pepper

Bean sprouts

Napa cabbage

Broccoli florets

Scallions

Carrot

Soy sauce

Vegetable oil

Garlic

Ginger

Sesame oil

Salt

Pepper

Chow mein noodles

Vegetable Chow Mein

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Make Vegetable Chow Mein Recipe in just 30m. Onion, bell pepper, bean sprout, napa cabbage, broccoli, scallion, carrot

Vegetable Chow Mein Recipe

Ingredients

Vegetable Ingredients

Method

Cooking Instructions