Jul 13 2026
RestaurantsFun noodle barLychee Japanese Soft Drink Recipe

Lychee Japanese Soft Drink Recipe

Inspired by Fun noodle bar
Time15m
Serves2

Experience the refreshing taste of our Lychee Japanese Soft Drink, a delightful blend of sweet and floral lychee essence. This effervescent beverage is a perfect balance of vibrant flavors, offering a unique twist that transports you straight to the heart of Japan. Enjoy it chilled for a soothing and invigorating sip that awakens your senses and quenches your thirst!

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Ingredients

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Ingredients for Lychee Japanese Soft Drink

Method

Preparation Steps for Lychee Japanese Soft Drink

  1. 1

    Prepare Lychee

    If using fresh lychee, peel and remove the seed. If using canned, drain the syrup and rinse the lychee.

  2. 2

    Mix Ingredients

    In a pitcher, combine the prepared lychee fruit, simple syrup, and lime juice. Muddle gently to release the lychee flavor.

  3. 3

    Combine with Sparkling Water

    Add the sparkling water to the pitcher and stir gently to combine without losing the fizz.

  4. 4

    Serve

    Fill glasses with ice cubes and pour the lychee drink over the ice. Garnish with fresh mint leaves.

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