Jul 13 2026
RestaurantsFun noodle barChicken Fun Ramen Recipe

Chicken Fun Ramen Recipe

Inspired by Fun noodle bar
Time1h 30m
Serves4

Chicken chashu, spinach, scallion, fried onion, sweet corn, cilantro, broccoli

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Ingredients

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Noodles and Broth

Chicken Chashu

Method

Prepare Chicken Chashu

  1. 1

    Marinate Chicken

    Combine soy sauce, mirin, sugar, minced garlic, and sliced ginger in a bowl. Add chicken thighs, cover, and marinate for at least 1 hour, preferably overnight.

  2. 2

    Cook Chicken

    In a pot, sear the marinated chicken thighs over medium heat for 3-4 minutes on each side. Pour in the remaining marinade, bring to a boil, then reduce to a simmer. Cover and cook for 30 minutes. Remove chicken and let it cool before slicing.

Prepare Broth and Noodles

  1. 3

    Make the Broth

    In a large pot, combine chicken broth, soy sauce, mirin, and sesame oil. Bring to a simmer.

  2. 4

    Cook Ramen Noodles

    In a separate pot, cook ramen noodles according to package instructions. Drain and set aside.

Assemble the Ramen

  1. 5

    Plate the Ramen

    In each bowl, add a portion of ramen noodles. Ladle hot broth over the noodles. Top with sliced chicken chashu, spinach, scallions, fried onions, sweet corn, cilantro, and broccoli.

  2. 6

    Serve

    Enjoy your Chicken Fun Ramen hot, garnished with extra scallions and cilantro if desired.

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