Jul 14 2026
Restaurants›Fuji Japanese Steakhouse›Honey Chicken Recipe

Honey Chicken Recipe

Inspired by Fuji Japanese Steakhouse
Time1h
Serves4

Make Honey Chicken Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Marinate the Chicken

    In a bowl, combine honey, soy sauce, minced garlic, grated ginger, olive oil, salt, and black pepper. Mix well until the marinade is smooth.

  2. 2

    Add Chicken

    Place the chicken breasts in the marinade, ensuring they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 2 hours for better flavor.

Cooking

  1. 3

    Preheat the Oven

    Preheat your oven to 375°F (190°C).

  2. 4

    Bake the Chicken

    Remove the chicken from the marinade and place them in a baking dish. Pour the remaining marinade over the chicken. Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and has an internal temperature of 165°F (75°C).

Garnishing

  1. 5

    Prepare Garnish

    While the chicken is baking, chop the green onions finely. Once the chicken is done, remove it from the oven and let it rest for 5 minutes.

  2. 6

    Serve

    Drizzle any remaining marinade over the chicken, sprinkle with sesame seeds and chopped green onions before serving.

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