Impossible Veggie Burger Recipe

Time20m

Serves1

1/4 lb. Vegetarian Patty from Impossible Meats, Lettuce, Tomato, Onion & house-made Pickles. Served on a Brioche Bun

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Ingredients

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1
Cook the Impossible Burger Patty
Preheat a skillet or grill over medium-high heat. Place the Impossible Burger Patty on the skillet or grill and cook for approximately 3-4 minutes on each side, or until it's browned and heated through.

2
Slice and Prepare Toppings
While the patty is cooking, wash the lettuce leaf and set it aside. Slice the tomato and onion into even slices. If you have prepared house-made pickles, have them sliced and ready to use.

3
Build the Burger
Once the patty is cooked, take the brioche bun and place the bottom half on a plate. Layer the lettuce first, followed by the cooked Impossible Burger Patty, tomato slices, onion slices, and house-made pickles. Finally, place the top half of the brioche bun on the assembled burger.