Cheesy Garlic Bread Recipe

Time30m

Serves4

Toasted garlic bread topped with a blend of cheeses.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C) to get it ready for toasting the bread.
2
Prepare the Garlic Butter
Mince the garlic cloves finely. In a mixing bowl, combine the minced garlic with softened butter. Mix well until the garlic is evenly distributed throughout the butter.

3
Slice the Baguette
Cut the French baguette in half lengthwise to create two long pieces of bread.
4
Spread the Garlic Butter
Generously spread the garlic butter mixture over the cut sides of the baguette.

5
Mix the Cheese
In a separate bowl, combine the mozzarella, Parmesan, and cheddar cheeses. Add oregano, salt, and black pepper to taste.
6
Top the Bread
Evenly distribute the cheese mixture over the buttered sides of the baguette.

7
Bake the Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the cheese is bubbly and golden brown.
8
Cool and Serve
Remove the cheesy garlic bread from the oven, let it cool for a few minutes, then slice and serve warm.