Bbq Burger Recipe

Time30m

Serves2

Topped with BBQ sauce and onion rings.

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Ingredients

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1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty, making a slight indentation in the center to help them cook evenly.

3
Heat the Grill or Skillet
Preheat your grill or a skillet over medium-high heat.
4
Cook the Patties
Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 4-5 minutes or until they reach your desired doneness.

5
Add BBQ Sauce
During the last minute of cooking, brush a generous amount of BBQ sauce on top of each patty. If using cheddar cheese, place a slice on top of the patty to melt.
6
Prepare the Buns
Toast the burger buns on the grill or in a toaster until golden brown.
7
Build the Burger
Place each patty on the bottom half of a toasted bun. Top with onion rings and additional BBQ sauce if desired. Place the top half of the bun over the toppings.