Bbq Sandwich Recipe
Choose from pulled pork, beef brisket or pulled chicken. Includes small drink plus one fixin’.
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Ingredients
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BBQ Sandwich Ingredients
Method
Preparation Directions
- 1
Prepare the Meat
Cook the pulled pork, beef brisket, or pulled chicken until tender. For pulled pork and chicken, use a slow cooker with BBQ sauce for 6-8 hours on low. For brisket, smoke or roast it until it reaches an internal temperature of 195°F, then slice.
- 2
Assemble the Sandwich
Take a sandwich bun and add a generous portion of your chosen meat. Drizzle with extra BBQ sauce if desired.
- 3
Add Fixins'
Top the sandwich with coleslaw and pickles. You can also add other fixins' like onions or jalapeños if preferred.
- 4
Serve
Enjoy your BBQ sandwich with a small drink on the side!
