Jul 14 2026
RestaurantsFront Range BarbequeBbq Plate Recipe

Bbq Plate Recipe

Time2h
Serves2

Choose from pulled pork, beef brisket, pulled chicken, grilled sausage or smoked ribs. Includes small drink plus one fixin’.

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Ingredients

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Meats

BBQ Sauce

Fixin's

Drinks

Method

Preparation

  1. 1

    Cook the Meats

    Choose one or more meat options and cook them according to your preferred method (smoking, grilling, or slow cooking). Ensure they reach appropriate internal temperatures: Pulled Pork (205°F), Beef Brisket (195°F), Pulled Chicken (165°F), Grilled Sausage (160°F), and Smoked Ribs (145°F).

  2. 2

    Prepare the BBQ Sauce

    Warm the BBQ sauce in a small saucepan until heated through, stirring occasionally.

Serving

  1. 3

    Assemble the BBQ Plate

    On a large plate, place a serving of your chosen meats, drizzle with BBQ sauce, and serve alongside your choice of fixin' (Coleslaw, Cornbread, or Baked Beans).

  2. 4

    Add the Drink

    Include a small drink of your choice to complete the BBQ plate.

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