Brisket Sandwich Recipe

Time10h

Serves4

Tender brisket with grilled onions, arugula, peppers, and mayo on fresh bread.

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Ingredients

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1
Prepare the Brisket
Season the brisket generously with salt and black pepper. In a slow cooker or smoker, cook the brisket on low for 8-10 hours until tender.
2
Grill the Onions and Peppers
In a skillet, heat olive oil over medium heat. Add sliced onions and bell peppers, and sauté until they are caramelized and tender, about 10-15 minutes.
3
Assemble the Sandwich
Slice the cooked brisket thinly. On a slice of fresh bread, spread a generous layer of mayo, add the sliced brisket, grilled onions, peppers, and a handful of arugula. Top with another slice of bread.
4
Serve
Cut the sandwich in half and serve immediately with your favorite side.