Jul 13 2026
Restaurants›Franklin's Famous Cheesesteak Company›The Louisiana Recipe

The Louisiana Recipe

Inspired by Franklin's Famous Cheesesteak Company
Time30m
Serves4

Served with grilled Sweet Onion's, Red, Yellow, & Orange Bell Peppers, topped with Cajun Seasoning & Hot Sauce, topped with Creole Smokey Ghost Pepper Jack Cheese.

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Ingredients

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Vegetables

Cheese

Spices and Sauces

Method

Preparation

  1. 1

    Prepare the Vegetables

    Slice the Sweet Onion and the bell peppers (Red, Yellow, and Orange) into strips.

  2. 2

    Preheat the Grill

    Heat your grill to medium-high heat, ensuring it's ready for grilling the vegetables.

Grilling

  1. 3

    Grill the Vegetables

    Place the sliced Sweet Onion and bell peppers on the preheated grill. Grill for about 8-10 minutes, turning occasionally until they are tender and have grill marks.

  2. 4

    Add Cajun Seasoning

    Sprinkle the Cajun seasoning evenly over the grilled vegetables during the last 2 minutes of grilling.

Finishing Touches

  1. 5

    Add Cheese

    Once the vegetables are grilled to perfection, remove them from the grill and place them on a serving platter. Immediately top with the Creole Smokey Ghost Pepper Jack Cheese, allowing it to melt slightly from the heat of the vegetables.

  2. 6

    Serve with Hot Sauce

    Drizzle hot sauce over the top of the cheesy grilled vegetables according to your taste preference. Serve warm.

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