Jul 13 2026
Restaurants›Franklin's Famous Cheesesteak Company›The Chili Dog Recipe

The Chili Dog Recipe

Inspired by Franklin's Famous Cheesesteak Company
Time45m
Serves4

Served with Chili, onions, & Cheese.

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Ingredients

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Chili

Hot Dogs

Toppings

Method

Chili Preparation

  1. 1

    Cook the Beef

    In a large skillet, heat olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula, about 5-7 minutes.

  2. 2

    Sauté Onions and Garlic

    Add diced onion to the skillet with the beef and cook until softened, about 3-4 minutes. Stir in minced garlic and cook for an additional minute.

  3. 3

    Add Spices and Tomatoes

    Stir in chili powder, cumin, salt, and black pepper. Then add canned diced tomatoes and kidney beans (drained and rinsed). Mix well.

  4. 4

    Simmer the Chili

    Reduce heat to low and let the chili simmer for 20-25 minutes, stirring occasionally, until thickened.

Hot Dog Preparation

  1. 5

    Cook the Hot Dogs

    In a separate pot of boiling water, add the hot dogs and cook for about 5-7 minutes until heated through. Alternatively, grill or pan-fry the hot dogs for extra flavor.

  2. 6

    Prepare the Buns

    Toast the hot dog buns lightly on a grill or in the oven for added texture, if desired.

Assembly

  1. 7

    Assemble the Chili Dogs

    Place each hot dog in a toasted bun. Top generously with the prepared chili, followed by shredded cheddar cheese and chopped onions.

  2. 8

    Serve

    Serve the chili dogs immediately with any additional toppings of your choice, such as hot sauce or jalapeños.

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