Jul 13 2026
Restaurants›Franklin's Famous Cheesesteak Company›The California Recipe

The California Recipe

Inspired by Franklin's Famous Cheesesteak Company
Time45m
Serves4

Grilled Chicken Breast with Sweet Onion's, Red, Yellow, & Orange Bell Peppers, topped with Fresh Avocado & Swiss cheese.

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Ingredients

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Protein

Vegetables

Dairy

Condiments & Spices

Method

Preparation

  1. 1

    Prepare the Chicken

    Rub the chicken breasts with olive oil, salt, black pepper, and garlic powder. Ensure they are evenly coated.

  2. 2

    Chop the Vegetables

    Slice the sweet onions and all bell peppers into thin strips. Set aside.

  3. 3

    Prepare the Avocado

    Cut the avocados in half, remove the pit, and scoop out the flesh. Slice the avocado into thin pieces.

Grilling

  1. 4

    Grill the Chicken

    Preheat the grill to medium-high heat. Grill the chicken breasts for about 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F (75°C).

  2. 5

    Sauté the Vegetables

    In a separate skillet, heat 2 tablespoons of olive oil over medium heat. Add the sliced onions and bell peppers. Sauté for about 5-7 minutes, or until the vegetables are tender.

Assembly

  1. 6

    Assemble the Dish

    Once the chicken is cooked, place each breast on a plate. Top with the sautéed vegetables and a slice of Swiss cheese. Allow the cheese to melt slightly.

  2. 7

    Add Avocado

    Top each chicken breast with sliced avocado before serving.

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