Buffalo Wings Recipe
Make Buffalo Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wings
Buffalo Sauce
Garnish
Method
Preparing the Wings
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings, salt, black pepper, and baking powder. Toss well to coat the wings evenly.
- 3
Arrange on Baking Sheet
Place the chicken wings on a wire rack set over a baking sheet. Make sure they are spaced out evenly for proper cooking.
Making the Buffalo Sauce
- 4
Melt the Butter
In a small saucepan over medium heat, melt the stick of unsalted butter.
- 5
Cooking the Wings
- 6
Bake the Wings
Bake the chicken wings in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and cooked through.
- 7
Toss in Sauce
Once cooked, transfer the wings to a large bowl, pour the buffalo sauce over them, and toss until they are well coated.
Serving
- 8
Plate the Wings
Arrange the buffalo wings on a serving platter.
- 9
Add Garnishes
Serve the wings with celery sticks, carrot sticks, and blue cheese dressing on the side.