Southwest Recipe
Crispy romaine lettuce, house-made black bean corn salad, shredded cheddar, avocado, tortilla strips, southwest dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Black Bean Corn Salad
In a medium bowl, combine the black beans, corn, and cherry tomatoes. Toss gently to mix.
- 2
Prepare the Lettuce
Rinse the romaine lettuce under cold water, then chop or tear it into bite-sized pieces.
- 3
Assemble the Salad
In a large salad bowl, layer the romaine lettuce, followed by the black bean corn salad, shredded cheddar, and diced avocado.
- 4
Add Tortilla Strips
Top the salad with tortilla strips for added crunch.
- 5
Dress the Salad
Drizzle with southwest dressing to taste and toss gently to combine.