Jul 14 2026
Restaurants›Fox & Goose Public House›Vegetable Tray Recipe

Vegetable Tray Recipe

Time20m
Serves6

served with our house-made creamy basil dressing

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Ingredients

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Vegetable Tray Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash all the vegetables thoroughly. Cut the carrots, cucumbers, bell peppers, celery, broccoli, and cauliflower into bite-sized pieces. Arrange them on a large serving platter.

  2. 2

    Add the Cherry Tomatoes and Radishes

    Place the cherry tomatoes and halved radishes around the platter for a colorful presentation.

  3. 3

    Serve with Dressing

    Serve the vegetable tray alongside the house-made creamy basil dressing for dipping.

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