Thai Chicken Salad recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsFord's Garage FlorenceThai Chicken Salad Recipe

Thai Chicken Salad Recipe

Time20m
Serves4

Make Thai Chicken Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salad Ingredients

Dressing Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Ingredients

    In a large bowl, combine the shredded chicken, mixed salad greens, sliced cucumber, shredded carrot, sliced red bell pepper, and chopped cilantro.

  2. 2

    Toss the Salad

    Gently toss the salad ingredients together until evenly mixed.

  3. 3

    Add Peanuts

    Sprinkle the chopped peanuts on top of the salad for added crunch.

Dressing Preparation

  1. 4

    Make the Dressing

    In a small bowl, whisk together the fresh lime juice, fish sauce, sugar, sesame oil, and chili garlic sauce until well combined.

  2. 5

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.

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