Jul 13 2026
RestaurantsFord's Garage FlorenceJiffy Burger Recipe

Jiffy Burger Recipe

Time30m
Serves2

Make Jiffy Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patties

Burgers Assembly

Method

Prepare Burger Patties

  1. 1

    Mix Ingredients

    In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix well using your hands until the spices are evenly distributed.

  2. 2

    Form Patties

    Divide the meat mixture into two equal portions and shape them into patties, about ¾ inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.

Cook Burgers

  1. 3

    Preheat Grill or Pan

    Preheat a grill or a skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook Patties

    Place the patties on the hot grill or skillet. Cook for 4-5 minutes on one side until browned, then flip and cook for an additional 3-4 minutes for medium doneness.

  3. 5

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty. Cover the grill or pan to melt the cheese.

Assemble Burgers

  1. 6

    Prepare Buns

    While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.

  2. 7

    Layer Ingredients

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add slices of tomato, ketchup, and mustard according to taste.

  3. 8

    Finish Assembly

    Top with the other half of the bun and serve immediately.

More from Ford's Garage Florence