Guava Gimlet recipe served in a glass, by Pekin the Chef
Jul 13 2026
RestaurantsFord's Garage FlorenceGuava Gimlet Recipe

Guava Gimlet Recipe

Time30m
Serves4

Make Guava Gimlet Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Ingredients

Garnish Ingredients

Method

Preparation Steps

  1. 1

    Prepare Simple Syrup

    In a small saucepan, combine equal parts sugar and water (1 cup each) over medium heat. Stir until the sugar dissolves completely. Remove from heat and let it cool.

  2. 2

    Juicing Guava

    Cut the guavas in half and use a juicer or a blender to extract the juice. Strain it through a fine mesh sieve to remove seeds and pulp. Measure out 2 cups of fresh guava juice.

  3. 3

    Mix the Cocktail

    In a cocktail shaker, combine the fresh guava juice, fresh lime juice, simple syrup, and gin. Fill the shaker with ice cubes and shake vigorously for about 15-20 seconds until well chilled.

  4. 4

    Strain and Serve

    Strain the mixture into chilled cocktail glasses. You can use a fine mesh strainer for a smoother finish.

  5. 5

    Garnish

    Garnish each drink with a lime slice and a guava slice on the rim of the glass.

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