Jul 13 2026
RestaurantsFord's Garage FlorenceFrozen Libations - Classic Spiked Lemonade Recipe

Frozen Libations - Classic Spiked Lemonade Recipe

Time30m
Serves6

Make Frozen Libations - Classic Spiked Lemonade Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Alcoholic Ingredients

Frozen Ingredients

Garnishes

Method

Preparation of Lemonade

  1. 1

    Juicing Lemons

    Cut the fresh lemons in half and use a juicer to extract the juice. You should have about 1 to 1.5 cups of lemon juice.

  2. 2

    Making Simple Syrup

    In a saucepan, combine 1 cup of granulated sugar with 1 cup of water. Heat gently until the sugar dissolves completely. Remove from heat and let it cool.

  3. 3

    Combining Ingredients

    In a large pitcher, combine the freshly squeezed lemon juice, cooled simple syrup, and 3 cups of water. Stir well to mix all the ingredients.

Adding Alcohol and Ice

  1. 4

    Adding Vodka and Triple Sec

    Pour in 1 cup of vodka and 1 cup of triple sec into the lemonade mixture. Stir thoroughly to ensure the alcohol is well mixed.

  2. 5

    Blending with Ice

    Add 4 cups of ice cubes to the mixture. Use a blender to blend until smooth and slushy.

Serving

  1. 6

    Garnishing the Drink

    Pour the frozen spiked lemonade into glasses. Garnish each glass with lemon slices and fresh mint leaves for a refreshing touch.

  2. 7

    Enjoy Your Drink

    Serve immediately to enjoy a refreshing, frozen libation on a warm day.

More from Ford's Garage Florence