Ford's Classic Tots Recipe
Make Ford's Classic Tots Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Potato Mixture
Frying Mixture
Method
Preparation of Potato Mixture
- 1
- 2
Mash the Potatoes
Drain the boiled potatoes and transfer them to a mixing bowl. Mash the potatoes until smooth. Let them cool slightly.
- 3
Mix Ingredients
Add salt, black pepper, garlic powder, onion powder, flour, and the egg to the mashed potatoes. Mix until well combined.
- 4
Shape the Tots
Using your hands, take small portions of the mixture and shape them into small tot shapes (about the size of a golf ball).
Frying the Tots
- 5
Heat the Oil
In a large deep skillet or frying pan, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 6
Fry the Tots
Carefully add the shaped tots to the hot oil, making sure not to overcrowd the pan. Fry them for about 3-4 minutes on each side, or until they are golden brown and crispy.
- 7
