Buffalo Chicken Dip Recipe
Make Buffalo Chicken Dip Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix the Base
In a large mixing bowl, combine the shredded cooked chicken, cream cheese, buffalo sauce, and ranch dressing. Mix until well combined and creamy.
- 3
Add Cheese
Stir in the shredded cheddar cheese until evenly distributed throughout the mixture.
Baking
- 4
Transfer to Baking Dish
Transfer the mixture to a baking dish and spread it out evenly.
- 5
Bake
Place the baking dish in the preheated oven and bake for 20-25 minutes or until the dip is hot and bubbly.
Serving
- 6
Garnish and Serve
Remove the dip from the oven and let it cool slightly. Top with chopped green onions if desired, and serve with celery sticks and tortilla chips.
