Bbq Brisket Burger Recipe
Make Bbq Brisket Burger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
BBQ Sauce
Toppings
Method
Prepare the Burger Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the mixture into four equal portions and shape them into patties that are slightly larger than your burger buns.
- 3
Chill the Patties
Place the patties on a plate and refrigerate for at least 30 minutes to help them hold their shape while cooking.
Make the BBQ Sauce
- 4
Combine Ingredients
In a medium saucepan, combine the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, and black pepper.
- 5
Simmer the Sauce
Cook over medium heat, stirring occasionally, until the sauce thickens slightly, about 10 minutes. Remove from heat and set aside.
Cook the Burgers
- 6
Preheat the Grill
Preheat your outdoor grill or a stovetop grill pan to medium-high heat.
- 7
Grill the Patties
Place the chilled patties on the grill and cook for about 4-5 minutes per side or until they reach your desired level of doneness.
- 8
Add Cheese
In the last minute of cooking, place a slice of shredded cheese on each patty and close the grill lid to melt the cheese.
