Peach Manhattan Recipe
Bare Knuckle KO bourbon, peach liqueur, sweet vermouth
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Mixing Glass
Fill a mixing glass with ice to chill it before adding the ingredients.
- 2
Add Ingredients
Pour 2 oz of Bare Knuckle KO bourbon, 1 oz of peach liqueur, 0.5 oz of sweet vermouth, and 2 dashes of Angostura bitters into the mixing glass.
- 3
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds to combine the ingredients and chill the cocktail.
- 4
Strain into Glass
Strain the mixture into a chilled cocktail glass, removing the ice from the mixing glass.
Garnishing
- 5
Add Garnish
Garnish the cocktail with a slice of peach and a maraschino cherry placed on the rim of the glass.