Jun 06 2026
RestaurantsFlying Rhino CafeWhistle Pig 10ys Rye Recipe

Whistle Pig 10ys Rye Recipe

Inspired by Flying Rhino Cafe
Time10m
Serves1

Make Whistle Pig 10ys Rye Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Prepare the Glass

    Take a whiskey glass or an Old Fashioned glass and chill it by placing it in the freezer for a few minutes.

  2. 2

    Mix the Ingredients

    In a mixing glass, combine the WhistlePig 10-Year-Old Rye Whiskey, simple syrup, and Angostura bitters.

  3. 3

    Add Ice

    Fill the mixing glass with ice cubes, ensuring the ingredients are well-chilled.

  4. 4

    Stir

    Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled.

  5. 5

    Strain into Glass

    Remove the chilled glass from the freezer and strain the mixture over fresh ice into the glass.

  6. 6

    Garnish

    Twist an orange peel over the drink to release its oils, then place it on the rim of the glass as a garnish.

More from Flying Rhino Cafe