Texas French Toast Recipe

Time30m

Serves4

Make Texas French Toast Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Egg Mixture
In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until fully combined and smooth.
2
Soak the Bread
Dip each slice of thick-cut bread into the egg mixture, ensuring both sides are fully coated. Allow the bread to soak for about 30 seconds per side.

3
Heat the Pan
In a large skillet or griddle, melt 1 tablespoon of butter over medium heat until bubbling.
4
Cook the French Toast
Place the soaked bread slices onto the skillet. Cook for 3-4 minutes on each side or until golden brown. Add more butter as needed for each batch.

5
Plate the French Toast
Once cooked, transfer the Texas French toast to a serving plate.
6
Add Toppings
Drizzle with maple syrup, dust with powdered sugar, and top with fresh berries before serving.