Mojito recipe served on a plate, by Flying Rhino Cafe
Jul 14 2026
RestaurantsFlying Rhino CafeMojito Recipe

Mojito Recipe

Inspired by Flying Rhino Cafe
Time10m
Serves1

Refreshing cocktail made with fresh mint, lime, rum, and soda.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle Mint and Lime

    In a sturdy glass, add the fresh mint leaves and cut lime into wedges. Using a muddler or the back of a spoon, gently press down on the mint and lime to release the juices and essential oils. Be careful not to tear the mint leaves too much.

  2. 2

    Add Simple Syrup

    Pour in the simple syrup over the muddled mint and lime. This will add sweetness to balance the tartness of the lime.

  3. 3

    Add Rum

    Pour the white rum into the glass. This is the spirit base of your Mojito.

  4. 4

    Add Ice

    Fill the glass with ice cubes, almost to the top, to chill the cocktail.

  5. 5

    Top with Club Soda

    Gently pour the club soda over the ice, filling the glass to the rim. This will give your Mojito its refreshing fizz.

  6. 6

    Garnish and Serve

    Stir the cocktail gently to combine all the ingredients. Garnish with a sprig of fresh mint and a lime wedge, then serve immediately with a straw.

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